The Copper Oven’s specialty is wood fired pizza, winner of The Nature
Conservancy’s Nature’s Plate Award for the Finger Lakes region in 2013.
Our menu rotates monthly and relies on home grown and locally sourced
ingredients. We promise you good food and drink in a rustic and friendly
environment. The Copper Oven is located at Cayuga Ridge Estate Winery.
Please check our website for hours of operation.
We’re an information resource, please check the businesses website for up-to-date hours.